Giancarlo Ceci's Organic Agrinatura Farm is the result of the know-how of eight generations of farmers and the meticulous care of the entire production chain of vegetables, fruit, extra virgin olive oil and wine. Thanks to respect for traditions, a vocation for innovation and constant attention to the quality of the product and the environment, the company is able to establish a privileged relationship of trust with its customers and final consumers.
"I was born and lived in this company that has been handed down for eight generations. My childhood and adolescence in contact with nature created an indissoluble bond with it. I wish all children the development of this bond at the right age because I am convinced that it is useful for a lifetime. "
In December 2011 the company obtained a prestigious recognition, the biodynamic Demeter certification. A fundamental starting point to look at the future of agriculture, without losing sight of the past and the long path that has accompanied the history of this family over the centuries. Biodynamic because if you want to get in tune with nature and get the best out of it through the fruits, there is no other way than care and full respect for the earth. The mission that the company proposes through the use of biodynamic farming systems is to be a strong signal to be handed down to the new generations so that they can acquire greater awareness of the importance of natural resources and the earth.