Blaufränkisch Heide 2016 75cl.
Organic and Biodynamic.
Vineyard location: heather
Grape varieties: Blaufränkisch
Wine-growing region: Neusiedlersee hill country
Vinification: Spontaneous fermentation in steel tanks with a maceration period of 18 days and then
Storage Maturation for one year in barriques and large wooden barrels
Pure shell limestone soil