Gerard Bertrand Chateau L'Hospitalet Grand Vin Red wine 2018 75cl.
The wine is described as " a wine of patience, terroir and memory".
A fresh. full bodied wine with incredible aromatics.
Perfect with Roast beef, preferably one that has been aged for 28 days.
Located in the Aude department, AOC La Clape extends from Narbonne to the Mediterranean over an area of 17 kilometers in length and width.
Organic and Biodynamic.
Demeter Certified.Alcohol: 15.5%
Seeds are charged at £3.00 up to £70 in value when it is free.
Delivery is £8.00 for other items and free for orders over £70.00
We try and ship orders received by 12.00.00 on a next day delivery. We mainly use Royal Mail and DPD local
If there are any delays we will advise you immediately.
We are not able to guarantee next day delivery due to events that can be out of our control. Tracking will be added to the online order when shipped.
Any carriage issues please call (01994427606)- we are trying to make it as fair as possible.
Biodynamic farming is a holistic approach to agriculture in which vitality has the highest priority. Its origin lies in the agricultural course held by Rudolf Steiner in 1924. Demeter is the international logo of certified biodynamic food that you will see on packaging in shops and supermarkets, in farm shops, and at farmers' markets selling biodynamic food. It is the world's oldest certification mark, and is your guarantee of high quality food, wine and products farmed and produced to the highest standards.
About Gerard Bertrand
Three generations of winegrowers, from Paule to Georges, then Gérard Bertrand.
In 1975, Georges Bertrand introduced his son Gérard, then ten years old, to grape harvesting on the Château de Villemajou in Corbières. Georges Bertrand played a precursory role in the revelation of the terroirs of Languedoc, he opened the way to the recognition of the Boutenac cru.
Gérard Bertrand has been sharing his passion for wine and his convictions as well as his father's pioneering spirit for more than 30 years.
Learn more about the history of a family passion for the vine.