Giancarlo Ceci Passata al Basilico 410gr.
Organic and Biodynamic.
Demeter.
Expiry date : 04/21
The Passata al Basilico is a product obtained with the exclusive use of tomatoes ripened in the sun of the southern lands. The Passata al Basilico stands out for the fragrant and intense flavour of fresh tomato, as if freshly cut, originating a full-bodied pulp immersed in the thick and tasty sauce with a creamy consistency. Passata is ideal for preparing traditional sauces, rich in flavour and texture, or for creating appetising bruschettas and side dishes.
Data Sheet
Delivery is free for orders over £39.99
We try and ship orders received by 16.00 on a next day delivery. We mainly use Royal Mail and Parcelforce.
If there are any delays we will advise you immediately.
We are not able to guarantee next day delivery due to events that can be out of our control. Tracking will be added to the online order when shipped.
Biodynamic farming is a holistic approach to agriculture in which vitality has the highest priority. Its origin lies in the agricultural course held by Rudolf Steiner in 1924. Demeter is the international logo of certified biodynamic food that you will see on packaging in shops and supermarkets, in farm shops, and at farmers' markets selling biodynamic food. It is the world's oldest certification mark, and is your guarantee of high quality food, wine and products farmed and produced to the highest standards.
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